Check out the Blueberry Balsamic Vinaigrette that dressed a wonderful Crunchy Blueberry Salad at the last Natural Foods 101 Class! This link will take you to EatLocalAmerica.coop where Localvores do their darnedest to support locally produced foodstuffs, like our Georgia grown blueberries.
The next class, Food as Medicine, will be held at Sevananda on July 12 from 10 a.m. to noon. The class is free for Sevananda employees, and the first THREE members to sign up. It's $10 for everyone else.
If you can't make that class, I'll be focusing on Gorgeous Summer Produce, locally grown, to produce healthful and delicious dishes at the next Life Chef class held at Saint Philip AME Church on July 19 from 10 a.m. to noon. This class is $15 per person, or $5 for seniors.
1 comment:
that vinaigrette sounds delicious!! jd
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