Monday, December 1, 2008

Life Chef News and Dates

Happy Holidays everyone!

Hopefully by now you've had a chance to check out my audition video for the Next Food Network Star: Season 5. Here's the link: http://tinyurl.com/lifechef Please take a moment to view the video again and feel free to leave comments. I have a sneaking suspicion they are keeping an eye on the number of views the videos get, and I'd love to stay in the "Most Viewed" category. With that said, save the link to your favorites and please visit often, just to say "hi." Many of you have asked for an update, and as soon as I hear something new from the Food Network, I'll let you know. For now I'm excited and hopeful to still be considered for the show because I know I have what it takes to bring my Life Chef message of easy, delicious and healthful eating to the viewers of the Food Network. Not to mention, I'll have a fantastic time doing it... and you know this! So please spread my message of healthy eating to friends and family near and far and ask folks to check out this link to my audition video: http://tinyurl.com/lifechef Thanks again for all of the support, encouragement and prayers!
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In other Life Chef News...

Catch me, your Life Chef Asata Reid at these upcoming dates:
Dec. 4, Worksite Wellness Healthy Cooking demo at Clayton County
Dec. 17, Healthy Holiday Hors D'oeuvres at the Atlanta Fulton Public Library
Jan. 13, Eating for a New Year at the Saturday Academy at the Hillcrest Church of Christ

The 2008 Calendar for Life Chef Classes at Saint Philip AME Church and Sevananda Natural Foods Market will be released soon so stay tuned...

Holiday Recipes
I was very busy with holiday recipe classes in October and November and try as I might, I was unable to get all of those yummy recipes and photos uploaded before Thanksgiving. However, make sure you visit www.lifechef.net in the days to come because I will definitely get those recipes from the classes and more up in time for your Christmas, Kwanzaa, New Years entertaining! I hope you have as much fun cooking and eating these tasty renditions of holiday classics (minus some of the fat and sodium).